Slovakia: bakers reject idea of using insect-based ingredients in their products

Producers associated with the Slovak Association of Bakers, Confectioners and Pasta Makers (SZPCC) have categorically rejected any addition of insect-based products to their products. They have declared that they will not manufacture products containing such ingredients, even if requested by retail chains. The decision was confirmed in a joint resolution agreed at the association’s general…

Slovakia: home bakers are sidestepping the law

What starts as a grandmother’s recipe and a love for baking can quickly turn into something much less wholesome. Across Slovakia, the underground trade in homemade cakes and pastries is thriving, particularly in the run-up to holidays like Easter, according to the regional news website My Zilina. While these self-styled artisanal bakers market their goods…

Bulgaria: country meets all criteria for eurozone accession

Bulgaria is fully meeting all nominal criteria required for joining the eurozone, according to Dimitar Radev, Governor of the Bulgarian National Bank (BNB). Speaking at a conference organized by “Capital” meda, Radev emphasized that active participation in the European project remained the best strategic position for Bulgaria, particularly amid growing geopolitical risks. He reassured that…